60-Second Science

Scientific American

Science & Medicine, Natural Sciences, Technology

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Leading science journalists provide a daily minute commentary on some of the most interesting developments in the world of science. For a full-length, weekly podcast you can subscribe to Science Talk: The Podcast of Scientific American . To view all of our archived podcasts please go to www.scientificamerican.com/podcast


Sourdough Bacteria Pump Out Mold Killers

February 28th, 2013

Episode 93 of 725 episodes

The sourdough bread bacteria Lactobacillus hammesii produces antifungal compounds as it digests bread flour. Christopher Intagliata reports

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