Food Programme

BBC Radio 4

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Food 43

Investigating every aspect of the food we eat


Camping Food

August 5th, 2012

Episode 204 of 622 episodes

For most people, the idea of camping food is not an appetising one. You'll not find food-loving Tim Hayward under canvas unless it's in the big tent of a food festival. Tim has got wind of a man who is throwing all of his energy into changing forever how people see (and taste) camping food. Setting off on an arduous voyage to meet Josh Sutton - aka The Guyrope Gourmet - our intrepid presenter learns about tribal caches, a pioneering outdoorsman with a love of Italian cuisine, as well as a whole new way to experience 'local food'. Tim Hayward is joined by Matthew De Abaitua, author of 'The Art of Camping'. Producer: Rich Ward.

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