Food Programme

BBC Radio 4

Arts, Food

Chart Positions

Food 21
Arts 132

Investigating every aspect of the food we eat


Food and the Cinema

September 23rd, 2012

Episode 218 of 645 episodes

Tom Parker Bowles looks at the cinema eating experience: from popcorn and nachos to three course meals, there's now every kind of food available to nibble on whilst at the movies. But is it right that we should eat in such a distracted way? Isn't it a ticket to obesity? Producer: Maggie Ayre.

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