Food Programme

BBC Radio 4

Arts, Food

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Arts 157
Food 18

Investigating every aspect of the food we eat


New Foodies

June 26th, 2011

Episode 87 of 647 episodes

Food writer Tim Hayward investigates a new wave of food entrepreneurship started by professionals seeking a second career or life change, often due to redundancy. Can the food industry sustain this new creative bubble?

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