Food Programme

BBC Radio 4

Arts, Food

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Investigating every aspect of the food we eat


Northern Apples

October 10th, 2010

Episode 13 of 661 episodes

Scagglethorpe Queening, Ribston Pippin, the Wass - Simon Parkes meets those restoring the orcharding tradition of the north, from the walled community garden at Helmsley to the orchard village of Husthwaite, and samples some of the commercial fruits of these orchards including a new cider brandy from the orchards of Ampleforth Abbey. Dr Joan Morgan, apple expert and author of the seminal New Book of Apples, outlined many of the great northern varieties at the RHS London Autumn Harvest Show. Michael Jack, President of the National Fruit Show, and a BBC Food & Farming Awards judge, samples some of the orchard drinks: Cheshire Apple Juice from Eddisbury Fruit Farm, Husthwaite's cider, and Ampleforth's cider brandy. Producer: Rebecca Moore.

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