June 18th, 2012
Episode 190 of 661 episodes
In this special programme Sheila Dillon launches the search for this year's winners of the BBC Food & Farming Awards. Sheila is joined by Michelin-starred chef Angela Hartnett to catch up with some of the recent winners and nominees. With insights from last year's winners of the Best Food Producer award - Loch Arthur Creamery - to the Best Market - Bolton - we hear why the awards make a real difference. Valentine Warner and Pete Brown, both new to the judging team this year, give their take on the Drinks Producer and Market categories, and Hugh Fearnley-Whittingstall, also a winner in 2011, explains why these awards really do matter. Producer: Rich Ward.
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