Food Programme

BBC Radio 4

Arts, Food

Chart Positions

Arts 157
Food 18

Investigating every aspect of the food we eat


The Trouble with Chocolate

January 29th, 2012

Episode 150 of 647 episodes

The trouble with chocolate. Sheila Dillon explains why supplies of cocoa around the world are facing a challenging future. Producer: Maggie Ayre.

Featured Podcast