Monocle 24: The Menu


Arts, Food

Chart Positions

Food 152

Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.


Australia special

February 19th, 2016

Episode 420 of 560 episodes

We discover how an industrial area has turned into a restaurant oasis in Canberra, meet an Australian entrepreneur determined to improve coffee in Brazil and visit one of Adelaide’s most unique venues.

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