Episode

Monocle 24: The Menu

Monocle

Arts, Food

Chart Positions

Food 57

Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.

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Polish treasures

July 8th, 2016

Episode 432 of 464 episodes

We enjoy some top picks from Poland’s rich culinary culture, find out why some of Buenos Aires’ best dinners are only to be found through word of mouth and launch the Monocle Restaurant Awards countdown.

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