Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.
November 15th, 2013
Episode 216 of 533 episodes
One of the most famous and influential chefs in the world, René Redzepi shares the highs and lows of his career. We also head to Barcelona to hear how a bakery that has been a meeting point for locals has been rescued from closure by food romantics from Australia and Mexico – and we get the latest news from Japan’s food and restaurant scene.
The Art of Charm Podcast is where self-motivated guys and gals, just like you, come to learn from a diverse mix of experienced mentors, including the world's best professional and academic minds, scientists, relationship experts, entrepreneurs, bestselling authors, and other badasses. This show will make you a better networker, better connector, and -- most important -- a better thinker.