Monocle 24: The Menu


Arts, Food

Chart Positions

Food 152

Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.


The Menu - Edition 110

November 22nd, 2013

Episode 219 of 560 episodes

We meet chef, author and restaurateur Alice Waters, visit a London bar that avoids all perishable items, and get tips for a perfect pizza.

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