Monocle 24: The Menu


Arts, Food

Chart Positions

Food 76

Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.


The Menu - Edition 128

March 28th, 2014

Episode 255 of 454 episodes

We head to Helsinki to hear what the Finnish capital is doing to promote street-food culture. We also find out how a new wave of restaurants is changing Vienna's hospitality culture and get the week's most important food and drink news from North America.

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