Monocle 24: The Menu


Arts, Food

Chart Positions

Food 59

Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.


The Menu - Edition 150

August 29th, 2014

Episode 298 of 528 episodes

MAD4 Symposium special: we are in Copenhagen to speak to the most interesting chefs, food producers and thinkers attending the annual event spearheaded by Noma'sRené Redzepi.

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