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Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.
December 12th, 2014
Episode 328 of 476 episodes
The favourite dishes of some of the world’s most notorious dictators, we find out what might be new on Christmas-dinner tables in Sydney this year, and visit London's first ever cereal cafe.
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