Monocle 24: The Menu


Arts, Food

Chart Positions

Food 152

Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.


The Menu - Edition 26

April 13th, 2012

Episode 50 of 560 episodes

The Hong Kong tea restaurants reinvigorating ancient traditions, we talk to the people behind 42Raw restaurant, and Berlin has our barista of the week.

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