Monocle 24: The Menu


Arts, Food

Chart Positions

Food 152

Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.


The Menu - Edition 59

November 30th, 2012

Episode 116 of 560 episodes

Toronto special: the latest from the city's vibrant micro brewery industry, we tour brunch restaurants, and enjoy dinner in a place combining art and tacos.

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