Monocle 24: The Menu


Arts, Food

Chart Positions

Food 50

Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.


The Menu - Holiday drinks

December 18th, 2015

Episode 389 of 452 episodes

Wine lessons from star US sommelier Belinda Chang, top drink tips for the holiday season and the week’s headlines from Latin America.