Episode

Monocle 24: The Menu

Monocle

Arts, Food

Chart Positions

Food 41

Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.

Website

The Menu - Rawness in Berlin

October 26th, 2012

Episode 107 of 465 episodes

We learn about raw food in Berlin, visit a vineyard in Missouri and hear from New York chef April Bloomfield.

Featured Podcast

Listen