Monocle 24: The Menu


Arts, Food

Chart Positions

Food 76

Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.


The Menu - Your new favourite gin

February 20th, 2015

Episode 344 of 453 episodes

We investigate the rapidly growing gin industry in Victoria, British Columbia. Plus beer from the slums of Rio de Janeiro and a German entrepreneur who wants to change the way we buy our local produce.

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