Episode

New Yorker: Out Loud

The New Yorker

Arts

Chart Positions

Arts 77

A weekly conversation about what's new in The New Yorker.

Website

Calvin Trillin on poutine

November 16th, 2009

Episode 119 of 447 episodes

Calvin Trillin and Blake Eskin visit the New York restaurant T Poutine to sample and discuss poutine, a Canadian concoction of French fries, gravy, and cheese curds.

Featured Podcast

Listen