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A weekly conversation about what's new in The New Yorker.
November 16th, 2009
Episode 119 of 447 episodes
Calvin Trillin and Blake Eskin visit the New York restaurant T Poutine to sample and discuss poutine, a Canadian concoction of French fries, gravy, and cheese curds.
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Jog On is a podcast for anyone with an interest in running.
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