Episode

NYT's The Minimalist (Video)

The New York Times

Videos featuring New York Times food writer Mark Bittman, author of "How to Cook Anything."

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Easy Ratatouille

August 18th, 2011

Episode 126 of 147 episodes

Mark Bittman cooks ratatouille, the more-difficult-to-pronounce-than-make dish of summer vegetables.

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